MEET THE AUTHOR
Robert W. Pelton proudly claims a heritage going all the way
back to well before the War for American Independence. One of Mr. Pelton’s ancestors, John Rogers,
came to America on the Mayflower and was one of 41 signers of the Mayflower
Another, John Smith was one of the founders of
Peleg Pelton served as the fifer in the Continental Army at
age 18 during the Battle of Saratoga (1777) and again in Yorktown (1781).
Captain Peter Hager was Commander of the Old Stone Fort in
Schoharie, New York, in 1780.
Another, Captain Bezaleel Tyler fought in the only
Revolutionary War Battle taking place in Sullivan County, New York. Here he fought against Mohawk Chief
Thayendeneges, who was also known by the name of Joseph Brant,
Mr. Pelton is a member of the Sons of the Revolution, Sons
of the American Revolution and soon to be a member of The Order of Cincinnati
which was formed by George Washington and General Knox exclusively for the men
and the ancestors of men who served as officers in the Continental Army or
Navy. Membership in this organization
is widely considered to be one of the most prestigious and sought after
accomplishments in the heritage society community.
Pelton has written five historical biographies dealing with
George Washington and the Founding Fathers as well as an acclaimed series of
seven historical cook books, two of which contain authentic, updated family
recipes of every Signer of our Declaration of Independence and our
available for purchase at
All of Mr. Pelton’s books have been unequivocally endorsed
by the Freedom & Liberty Foundation; Christian America Foundation; and Sons
of the Revolution (SOR).
For a Power
Point Presentation or other Speaking Engagement covering the Words, Dreams,
Beliefs, and Aspirations of Our Founding Fathers; Cooking and Baking During the Civil War
Period; Cooking and Baking in the
American Colonies; and Writing for Publication contact Mr. Pelton at
865-523-9523; 865-776-6644; or by e-mail at: