There is an idea that if you eat too many fried food, you would likely to get bulky, lethargic and eventually unfit. It is true if you use the conventional way of frying food, but we have come up with a solution that would not only satisfy your craving for frying food, but also it would provide you with all the nutrition of the food. Using Air fryer makes your food cook faster, with less oil or no oil at all, and gives your taste buds a lift as it tastes amazing.
When you think “air fryer” you probably don’t think Mixed Berry Muffins for breakfast, Cheesy Rosemary Lamb Damper for lunch, or Chicken and Zucchini Ranch Meatballs for dinner. You might even think, “That’s crazy…those dishes aren’t fried!” Well, you’re right, they aren’t—but it’s not as crazy as it sounds. The Air Fryer Cookbook: Super Easy Recipes to Fry, Bake, Grill, and Roast with Your Air Fryer goes beyond fried foods to give you creatively inspired meals that are baked, grilled, roasted and steamed.
Most Americans do enjoy fried food and they often go for the convenient option, the restaurants, food courts, and road side vans etc. These conventional fried foods are tasty, there is no doubt, but have you ever considered what it is doing to your health! Switching to homemade fried food using Air Fryer can save your money, make you enjoy your own creation and it offers good health value as well.
Stop going to the most traditional convenient options of fried food out there and choose something different and new! See how life becomes much easier and fitter.
In This Book You Will Find:
•A brief knowledge on what is an Air fryer
•How does an Air fryer work
•Health benefits of cooking in Air fryer
•Why Air fryer is better than an oven
•The pricing and cooking options of an air fryer
•Delicious Recipes ranging from Appetizers to desserts