A Taste of Fresh: Garden Harvest Cookbook

Written by Sheryl Flynn

A Taste of Fresh recipes bring the goodness of the harvest straight to your kitchen and table. We long for summer’s bounty while hunkered down in the depths of winter. We relish the time when tomatoes call us to the vine, begging to be picked and popped straight into our mouths. Out of season produce? No problem. Learn to freeze, dry, or can the goodness of the harvest with a special chapter of how to recipes and information to preserve your harvest. Whether you are a home gardener or frequent the organic sections of your favorite supermarket, you will love cooking fresh with our favorite every day harvest cookbook.
•Recipes designed with the fresh garden harvest in mind.
•Organized sections of recipes by category.
•Serving size, ingredients, and directions for preparation for each recipe.
•Harvest fresh recipes included for home grown fruits, vegetables, and herbs.
•How to preserve your harvest: canning, freezing, and drying included.
•70+ recipes.
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