Raw-Riffic Food’s Raw Food Basics is a valuable resource for those individuals interested in transforming their life through the power of eating a diet high in raw and living foods. This 310 page book includes practically every basic component needed to help transition to this healthy way of eating and living. In addition to the valuable information and resources, the book also features over 250 raw food recipes that are delicious, and nutritious! Raw Food Basics is the perfect healthy eating reference book that will be used time-and-time again.

Currently available as e-Book.

Soon to be released in print (March 2010)