Gluten-Free Desserts: Quick and Easy Delicious Recipes

Written by Sophie Miller

Gluten-free desserts can be made at home!

Reading this book you will find that going gluten-free is not as difficult as you might have once thought. Not only are there plenty of gluten-free food options available, but there are also plenty of gluten-free ingredients to choose from that make it easy for you to continue to enjoy your favorite treats.

You might not be able to pick up a box of cookies at your local bakery, but you can make some delicious gluten-free Christmas treats right in your own home.

In this book you will find a collection of gluten-free recipes for mouthwatering sweets including

  • Chocolate Brownie
  • Chocolate chip cookies
  • Blueberry Muffins
  • Chocolate Marshmallow Blondies
  • Lemon Squares
  • And many more… You definitely won’t be disappointed.

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